Lung cancer is one of the most common cancers that occur globally.
Even though the exact cause of lung cancer is not completely known, certain risk factors increase the risk. Exposure to certain chemicals, gases, and pollutants is also to blame for increasing the risk of developing lung cancer.
Non-smokers, especially women, are experiencing a noticeable rise in lung cancer rates, despite the common association of the disease with smoking.
No one knows if or when lung cancer will develop, but understanding risk factors can reduce the likelihood of disease. Along with smoking, certain factors might contribute to the development of lung cancer.
Causes of Lung Cancer
- Second-Hand Smoke – Being surrounded by people smoking increases your risk of developing lung cancer by up to 30%.
- Air Pollution – Air pollution contains dust, exhaust, and chemicals are harmful to the lungs. Bad air quality is a major problem. Air purifiers and masks should be used, especially for the more vulnerable.
- Family History – If someone in your family has lung cancer, you may be more likely to get it yourself. It may be due to genetics or because family members often live where causes like second-hand smoke, radon, and other things are in play.
- Eating Habits – A high-carbohydrate diet, which leads to high blood sugar and insulin resistance, has been associated with lung cancer. Eat fewer foods that are high on the glycemic index.
